6 servings  40 min cook time  Ingredients:  1 lb Ground Beef  1/2 lb Small Pasta Shells  2 Bell Peppers (can be any color)  1/2 Yellow Onion  32 oz Beef Broth + 32 oz Water  2 Tbsp Butter  1/2 Tsp Garlic Powder  1/2 Tsp Onion Powder  1/4 Tsp Salt  1/4 Tsp Pepper  8 oz Cream Cheese  1 Cup Shredded Mozzarella Cheese  6 Slices Provolone Cheese  1. Preheat oven to 350° 2. Dice up the peppers and onions.  3. Cook pasta according to box instructions in the water & beef broth. Once

4 servings 20 min cook time Ingredients: 4 chicken breasts 4 tbsp cornstarch 1 tsp salt 1/4 cup vegetable oil 2 tbsp butter 1 cup orange...

Ingredients: 1-1.5 cups diced dill pickles 1/4 cup pickle juice 6 oz dried beef, ham, or bacon bits 1 cup sour cream 8oz softened cream...