top of page

Slow Cooker Teriyaki Meatballs

Ingredients:

32 oz Bag of Frozen Meatballs

20 oz of Kikkoman Teriyaki Sauce

1/2 Cup of Brown Sugar

2 tsp. Garlic Powder

2 tsp. Onion Powder

20 oz can of Pineapple Tidbits

Hot Sauce if you want to add some spice

Sesame Seeds for Garnish


Instructions:

In a saucepan on low heat - whisk together your teriyaki sauce, brown sugar, garlic powder, onion powder, pineapple juice, and hot sauce. Whisk frequently.


While your sauce is heating add your meatballs to your crockpot.


Once the sauce mixture is heated pour your sauce mixture over your meatballs and mix. Pour your pineapple tidbits over your meatballs.


Cook on high for 2 hours or low for 4 hours. Stir every 20-30 minutes so your mixture does not burn.


Serve over white rice and garnish with sesame seeds.


Enjoy :)





23 views0 comments

Recent Posts

See All

Comments


bottom of page